Cruise along Ría de Arousa, visit to the mussel, oyster and scallop farming rafts, known as “bateas”. Explanation about them surrounded by the Ria de Arousa views. Steamed mussels & local wine tasting.
In an eight-hour catamaran-crossing trip, participants will discover through the augmented reality and with stopovers Sálvora Island and Valga Village, departing from the Vilagarcía de Arousa Port.
The main characteristic of Viana do Castelo is its understanding of the sea, mountain, river, and city elements as essential aspects of the landscape, which provides its residents visitors with a remarkable quality of life. In recent years, and because of its strong connection with the sea, Viana do Castelo has increasingly asserted itself as […]
Portonovo is the first inland port of the northern Pontevedra Estuary. The dock is always busy with numerous boats. Sailors have to anchor at a certain distance since often most berths are occupied by other local boats. The Portonovo Yacht Club has more than 330 members, their families, and 160 boats. It has seamanship throughout […]
Its location, close to the bridge and the Diputación de Lugo dock, offers an exceptional view of the church of San Bartolomeo. The terraced vineyards covering the mountains give the landscape a unique character, reflecting the effort and dedication required for their care. Especially during the grape harvest, the transportation difficulties become evident, partly resolved […]
Riverside beach with green area, used as a riverside beach in summer. There is no sandy area. Calm waters.
The Enchanted Forest, also known as El Pijaral, is one of the natural jewels of the Anaga Rural Park. It is a trail that crosses a laurel forest full of mist, mosses, giant ferns, and
The Hermitage of Our Lady of the Pillar of Fayón, built in 1954, is a temple atop a hill overlooking the Ebro and Matarraña rivers, and is a place of devotion and great scenic value.
Isla de Arousa is the largest and most populated island in Galicia, with just over 5,000 permanent residents, although its population increases significantly during the high season due to its tourist appeal. It is located
El arte del marisqueo a pie es el que se ejerce sobre todo en las playas y rocas. El aprovechamiento de estos recursos viene desde tiempos muy remotos. Existen evidencias que desde el Paleolítico medio
La almeja de carril es de sobra conocida por su sabor, considerada un manjar. Se trata de bivalvos que habitan en aguas salobres y poseen características que las diferencian de otras especies. La concha es
Archaeological site in Chantada